SANIVID

The Solution for Fighting Grapevine Trunk Diseases

SANIVID is a groundbreaking technology designed to tackle one of the biggest challenges in viticulture: grapevine trunk diseases (GTDs). Pathogens like Dactylonectria torresensis and Cadophora luteo-olivacea, which cause black foot disease and Petri disease, can severely damage vineyards, reducing productivity and driving up management costs. With its patented formula and innovative application method, SANIVID ensures comprehensive protection for vines, resulting in more stable and profitable yields.

What Is SANIVID and What Does It Do?

SANIVID is an advanced biocidal treatment specifically designed to protect grapevines from GTDs. It prevents and treats fungal infections that attack grafts, rootstocks, roots, and the base of the plant—key areas where pathogens often settle. By using SANIVID, vineyards can improve overall vine health, extend plant lifespan, and boost yield quality and quantity.

Key Features of SANIVID

1. Advanced Biocidal Formula: SANIVID’s formula includes potent biocides that effectively eliminate the fungi causing the most common and destructive diseases in grapevines. It works fast and provides lasting protection.
2. Graft Thermoregulation: SANIVID’s unique composition helps thermoregulate the graft, ensuring optimal callogenesis, the process that promotes the healing and bonding of grafts. This increases success rates, especially in complex varieties.
3. Long-Lasting Durability: The protective coating created by SANIVID lasts an entire growing season outdoors, reducing the need for repeated applications and giving vineyard owners peace of mind.
4. Eco-Friendly Composition: Unlike many chemical treatments that can harm the environment, SANIVID is formulated to be safe and eco-friendly, offering a sustainable and effective solution.

Benefits of Using SANIVID

• Reduced Economic Losses: GTDs result in significant costs due to replanting and decreased production. SANIVID minimizes these risks by preventing infections, reducing losses, and lowering management costs.
• Improved Productivity and Vitality: Vines treated with SANIVID show greater resilience to disease, which translates to healthier plants and higher yields.
• Sustainability and Environmental Responsibility: By providing a safer alternative to traditional chemical fungicides, SANIVID supports more sustainable and eco-friendly farming practices.

Positive Impact on the Wine Industry

SANIVID has a significant positive impact on the wine industry by revolutionizing the way growers prevent and treat grapevine diseases. By protecting plants from the grafting phase through their growth in the field, SANIVID reduces economic losses and increases production efficiency.

With fewer replanting needs and lower disease incidence, vineyards can focus on maximizing yield and ensuring consistent, high-quality harvests. The eco-friendly approach of SANIVID aligns with growing market demands for responsible, sustainable agricultural practices.

This innovation also enhances the competitiveness of wineries in an increasingly demanding global market. Wineries using SANIVID can stand out for their sustainable, cutting-edge practices, improving their reputation and unlocking new commercial and export opportunities. In short, SANIVID not only protects vines but strengthens the economic and environmental future of viticulture.

Implement SANIVID and secure a healthier, more profitable future for your vineyards.

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